Newsletter
Newsletter Support JNS

Uruguay’s president meets Jewish delegation for talks on antisemitism, populism

Orsi also said Uruguay will participate in upcoming IHRA conference in Argentina.

Yamandú Orsi during his inauguration as president of Uruguay at the Legislative Palace in Montevideo, March 1, 2025. Credit: Public Domain via Wikimedia Commons.
Yamandú Orsi during his inauguration as president of Uruguay at the Legislative Palace in Montevideo, March 1, 2025. Credit: Public Domain via Wikimedia Commons.

Yamandú Orsi, president of Uruguay, condemned antisemitism and terrorism during meetings on Wednesday with a visiting B’nai B’rith International delegation in the South American country’s capital of Montevideo.

It was led by B’nai B’rith president Robert Spitzer and CEO Daniel S. Mariaschin, and included leaders from Latin America, the United States, Europe and Australia. They met with Orsi at the Presidential Executive Tower after talks with former Uruguayan presidents Luis Alberto Lacalle Herrera, Luis Lacalle Pou and Julio Sanguinetti.

According to B’nai B’rith, discussions focused on rising global antisemitism, especially regarding social media, and efforts to counter domestic populism.

Orsi reaffirmed his nation’s adherence to the International Holocaust Remembrance Alliance (IHRA) working definition of antisemitism, noting that Uruguay will participate in next month’s IHRA conference in Argentina.

Tehran has not yet succumbed to U.S. demands because Iranians are “strong and proud,” President Trump says in an interview.
CENTOM maintains a formidable presence in the Arabian Sea while Adm. Brad Cooper holds top-level meetings with Middle East leaders.
In a separate incident that is under review, the IDF struck a vehicle carrying three members of the Lebanese Armed Forces.
Israeli security forces eliminated 13 terrorists throughout the Strip in the past week.
Maj. Gen. Roman Gofman stepped into his role as Israel’s spymaster on June 2.
“We took another step to eventually obtain a cut that will look like a steak, feel like a steak, taste like a steak, and contain exactly the same components found in a steak,” researcher says.