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Tania Shalom Michaelian

From Miami suites to Mexico City kitchens, a new generation of Jewish food influencers is using cuisine as a powerful form of cultural diplomacy.
As 14 Israelis are honored with the Jewish state’s top award, U.S. President Donald Trump becomes the first noncitizen laureate.
Argentina’s president participates in a colorful ceremony held amid ongoing regional tensions, under the theme “Strengths of Renewal.”
OneFamily’s Yom Hazikaron ceremony at Jerusalem’s Haas Promenade drew more than 1,000 bereaved family members for an evening of mourning, memory and the hard-won choice to go on.
Widow of Yamam fighter Yorai Cohen, who fell defending Israel on Oct. 7, talks about life before and after his death.
Funded by Jewish National Fund-USA, three organizations leverage their strengths to support Israeli communities.
American Jewish teenagers came to Israel to study its history. Then Israeli history found them.
Perfusion specialist Anat Mastor helps power life-saving heart surgeries for children from around the world.
Finance Minister Bezalel Smotrich’s dairy reform advances despite nationwide protests, production shutdowns and rising consumer frustration.
Years after joining a registry during a program in Israel, a young immigrant became a stem-cell donor for a cancer patient.
After the war upended small businesses in northern Israel, owners are rebuilding cautiously, adapting to a fragile new reality.
The program provides students with tools needed to confront antisemitism and misinformation when they return to their colleges.