Food and Drink
Honey cake initially appears at the Rosh Hashanah table; 10 days later, it can be found at the conclusion of Yom Kippur.
“We’re delivering comfort, dignity and the reassurance that no one is forgotten,” David Greenfield, the council CEO, told JNS.
It’s not always possible to go home with observance this year falling on weekdays. But at many schools, Jewish organizations cover all the bases.
Rising prices force many families to pack less healthy, less varied school lunches, with cost now the top factor for one in three parents.
“The idea is to support Israel, and to strengthen connections with individual Israeli farmers,” Kobi Assaf, the initiative’s founder and CEO, told JNS.
“Our research emphasizes Halachah as a dynamic, flexible force—one that operates within real-life circumstances, not just above them,” said Haifa University researchers.
After 22 months of war, more than 25 local wineries and brands are set to participate in the Jerusalem Wine Festival at the Israel Museum.
“You have to be an optimist,” says Tomer Suissa, who co-manages the Tosha Bakery. “If you are not an optimist, you will not be here.”
The project is part of an effort to recreate a renowned ancient wine that was once exported throughout Europe.
“The impact is immediate. You see it in their smiles, in the way they sit up straighter, in their heartfelt thanks.”
Once mice stopped consuming white sugar, the bacterial DNA inversion state reverted, and the immune system’s state returned to normal.
“The prime minister’s condition was assessed as good, and he is currently receiving IV fluids due to dehydration.”
